Prix Fixe Menu | $49 per person

Guests may also enjoy each offering à la carte:
Foie Gras & Chicken Liver Mousse | $30
2023 Joseph Drouhin Chardonnay, Mâcon-Villages | $19

Enhance your Dine Around experience at The Dearborn with an exclusive featured pairing. Enjoy Foie Gras & Chicken Liver Mousse with quince jam, toasted brioche and hazelnuts, expertly paired with a glass of 2023 Joseph Drouhin Chardonnay, Mâcon-Village, Burgundy, France.