Millennium Park   |   Sept 22 - 24

Search
Community Search
2014 Speakers
2014 Talent
Kevin Boehm
BOKA Group

After opening 16 successful restaurants over two decades, James Beard nominated restaurateur Kevin Boehm has become one of the nation's most successful owner/operators... MORE

www.tbokagrp.com
Rohini Dey
Vermilion

A leading restaurateur, a proponent of Indian cuisine with her unique Latin twist, and an avid supporter of women... MORE.

www.www.thevermilionrestaurant.com
Jorge Gera
Jorge Gera Photography

Chilean born photographer Jorge Gera is an editorial and commercial photographer specializing in advertisement as well as food and fashion with a style consisting of vibrant and energetic imagery... MORE.

www.jorgegera.com
Daniel Joly
Stella Artois

Belgian-born Master Chef Daniel Joly graduated from the Culinary Institute of Brussels in 1986... MORE.

www.chefjoly.com
Rob Katz
BOKA Restaurant Group

James Beard nominated restaurateur Rob Katz, one of America's most respected and celebrated restaurateurs... MORE.

www.bokagrp.com
Andrew Knowlton
Bon Appétit

Andrew Knowlton is the Restaurant and Drinks Editor at Bon Appétit magazine, where he writes features and monthly columns including The BA Foodist... MORE.

www.bonappetit.com
Donnie Madia
One Off Hospitality

Among the city's most acclaimed restaurateurs, Chicago-born Donald J. Madia has mastered the art of collaboration to execute his singular unerring instincts for style, atmosphere and hospitality... MORE.

www.oneoffhospitality.com
Jerrod Melman
Lettuce Entertain You

 

www.leye.com
RJ Melman
Lettuce Entertain You

 

www.leye.com
Helen Morrison
Villa Maria

Helen’s passion for wine not only encouraged her to change her career path at Lincoln University... MORE.

http://www.villamaria.co.nz/
Ira Norof, CWE
Southern Wine & Spirits of California

A native of Manhattan, Ira holds a Bachelor of Fine Arts Degree in film, television and radio... MORE.

www.southernwine.com
Adam Rapoport
Bon Appétit

Adam Rapoport is the editor in chief of Bon Appétit magazine... MORE.

www.bonappetit.com
Joe Scroggs
The Roost

Joe Scroggs is a native of Chapel Hill, NC and the owner of The Roost Carolina Kitchen, recently named by multiple local food critics as the best fried chicken in Chicago... MORE

www.theroostcarolinakitchen.com
Jim Shikenjanski
Trinchero Family Estates

Jim Shikenjanski, Trinchero Family Estates Director National Retail Development, has been in the beverage alcohol industry for the past 21 years... MORE.

www.trincherofamilyestates.com
Trudy Thomas
Rosebud Restaurants

From Kentucky Bourbon to Artisan Cocktails, Trudy Thomas brings mixology mastery to Rosebud Restaurants with a unique combination of discipline and creative flair... MORE.

www.rosebudrestaurants.com
Suzanne Wolcott
Goose Island Brewery

... MORE.

www.gooseisland.com
Paula Zuhlsdorf
Target

Paula Zuhlsdorf, Culinary Marketing Services, has been with Target for about 5 years... MORE.

www.target.com
  Powered by YourMembership  ::  Legal