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Schedule: Live Cooking Demos
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Schedule 2016

Bon Appétit MAIN STAGE Cooking Demo

 

TIME

TITLE

HOST

EMCEE

12:00-12:30PM Food and Art: An Exploration of Emotions Amanda Cohen, Dirt Candy 
Matthias Merges, Billy Sunday/Yusho/A10
Rick Bayless, Frontera Grill/Topolobampo/
XOCO/Leña Brava/Cerveceria Cruz Blanca
Todd English, Todd English Enterprises

Adam Rapoport,  

Bon Appétit

12:45-1:15PM Mexican Seasonal Splendor Rick Bayless, Frontera Grill/Topolobampo/
XOCO/Leña Brava/Cerveceria Cruz Blanca

Adam Rapoport

Bon Appétit

1:45-2:15PM NFL Homegating: Host Like a Pro

Eddie Jackson, BBQ Blitz

Adam Rapoport,  

Bon Appétit

2:45-3:15PM "Y Tu Pulpo También:" From Galicia to Veracruz, Octopus From Both Sides of the Atlantic Jose Garces, Mercat a la Planxa/ Rural Society Chicago
Richard Sandoval, Latinicity

Steve Dolinsky,

ABC 7 Chicago

3:45-4:15PM

Duck Duck Inn the Kitchen

Stephanie Izard, Girl & the Goat /Little Goat Diner/Duck Duck Goat

Kevin Hickey, The Duck Inn

Lin Brehmer,

93XRT

4:45-5:15PM

Olé Mole

Carlos Gaytan, Mexique
Darren Walsh, Lula Bistro, (Guadalajara, Mexico)
Steve Dolinsky, ABC 7 Chicago
5:30-6:00PM La Dolce Vita
Tony Priolo, Piccolo Sogno/Nonnina
Sarah Grueneberg, Monteverde
Richard Roeper, Chicago Sun-Times

 

Bon Appétit CULINARY STAGE Cooking Demo

 

TIME

TITLE

HOST

EMCEE

12:30-1:00PM Go Veg or Go Home: Tasty Vegetarian Cooking
David Chapman, Green Zebra
Bill Walker, Green Zebra

Catherine De Orio,

Check, Please!

1:30-2:00PM Thai Curry in a Hurry

presented by ShopHouse Southeast Asian Kitchen

Nate Appleman, ShopHouse Southeast Asian Kitchen
Tim Wildin, ShopHouse Southeast Asian Kitchen
Joe Campagna,

ChicagoNow

2:30-3:00PM

Umami, Spice, and Everything Nice: A Taste of Chung Jung One's Gochujang Sauce

Edward Lee, 610 Magnolia/The Wine Studio/
MilkWood/SUCCOTASH
David Hammond,

Newcity Network

3:30-4:00PM

Passions for Pasta with Barilla

Lorenzo Boni, Barilla 

Erica Eckman,

Everything Erica

4:30-5:00PM

Thrills from the Grill with the Big Green Egg

Michael Taus, Taus Authentic

Joe Campagna,

ChicagoNow

5:30-6:00PM

Melty Beef -- Japan's Genuine "WAGYU”

Kazuo Eguchi, Starzen International Co., LTD. (Tokyo, Japan)

Takashi Yagihashi, Slurping Turtle

Andrew Knowlton,

Bon Appetit

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